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Poached Egg and Avocado Toast

This avocado toast recipe has become a bit of a star for us. It’s been featured in both Jamie and Olive magazines as well as constantly being replicated on Instagram and Facebook. 

Hardly surprising as once you’ve tried this avocado toast recipe, you wonder why you ever bothered with anything else for breakfast.

Our Smoked Chilli Mayo works unbelievably well with eggs, however you like’em. But for us, the poached reigns supreme!

If this recipe is making you feel like Eggs you should check out all our other Egg recipes.

Poached Egg & Avocado Toast Recipe

Make It: Mexican
Ideal For: Breakfast
Prep time: 
Cook time: 
Total time: 

Ingredients Ingredients

Instructions Instructions

  1. Nothing complicated here...simply toast your sourdough slices and spread with a generous layer of Gran Luchito Smoked Chilli Mayo (and butter if you're feeling naughty!).
  2. Poach your eggs in boiling water (carefully break the eggs from as low a height as possible into water which is close to boiling, but not bubbling. Add a small glug of white wine vinegar to help keep the white from breaking up). Remove with a slotted spoon.
  3. Smash or slice the avocado and put onto toast. Top with poached egg, salt & pepper.
Notes
In the UNITED STATES Gran Luchito Smoked Chilli Mayo Is Available online with Amazon

Poached egg with avocado, sourdough toast & Gran Luchito Smoked Chilli Mayo

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Poached egg with avocado, sourdough toast & Gran Luchito Smoked Chilli MayoSpread Sour Dough Toast with
Gran Luchito Smoked Chilli Mayo
Poached egg with avocado, sourdough toast & Gran Luchito Smoked Chilli Mayo

xPoached egg with avocado, sourdough toast & Gran Luchito Smoked Chilli Mayo

Top With Smashed Avocado And A Poached Egg
Poached egg with avocado, sourdough toast & Gran Luchito Smoked Chilli Mayo Poached egg with avocado, sourdough toast & Gran Luchito Smoked Chilli Mayo

Have you tried this Avocado toast recipe? If so please do let us know how you got on.

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